Uruguay is one of the  the main cereals exporters in the continent together with Argentina, Brazil, and Paraguay. Its wealth in natural resources atural wealth upholds the strength of its industry: the quality of its soils, the abundance of water, and its 4-season climate.

together with its natural resources,  the cutting-edge technological transformation and the professionalization of the sector positioned Uruguay as a great producer and worldwide exporter of rice, soybean, wheat, barley, colza, malt, and corn.

A thriving sector that incorporates innovation and genetic research, and which is constantly striving to grow without disregarding the protection of the environment.